Food Sanitation Classes Offered for Spring 2020

Frontier Community College (FCC) is offering Food Sanitation & Safety courses for the Spring 2020 semester.  Carrie Dagg will be the instructor.  Anyone in need of state certification for food handling should register for one of the available classes.  Positions requiring this certification may include jobs in a school cafeteria, restaurant, hospital, and catering service.

Interested individuals can call FCC at 618-842-3711 to register for Food Sanitation & Safety.  The cost of the class will be paid at the time of registration, and a tuition discount is available for senior citizens.  The required textbook may be purchased from the FCC bookstore, located inside The Bobcat Den (130 Market Avenue). Students are encouraged to read the textbook prior to class, as an exam for certification will be given at the end of the course.

FOOD SANITATION & SAFETY CLASSES
Tuesdays, 6-10PM  /  January 14 & 21  /  Mason Hall 25 (CRN 61011)

OR

Mondays, 6-10PM  /  February 3 & 10  /  Mason Hall 24 (CRN 61012)

OR

Mondays, 6-10PM / March 23 & 30  /  Mason Hall 24 (CRN 61013)

Check back soon for future class dates!