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Food Sanitation & Safety Class Offered at FCC

Frontier Community College will be offering a 1-day Food Sanitation & Safety class on Tuesday, September 25.  The class will meet with instructor Carrie Dagg from 8am until 6pm at Bob Boyles Hall.  Anyone in need of state certification for food handling is encouraged to register as soon as possible.  Positions requiring this certification may include jobs in a school cafeteria, restaurant, hospital, and catering service.

Interested individuals must register with FCC and purchase the required textbook from the bookstore, located in the Bobcat Den (130 Market Avenue).  The cost of the class will be paid at the time of registration.  A tuition discount is available for senior citizens.

Students are encouraged to read the textbook prior to class, as an exam for certification will be given at the end of the day. 

For more information or to register, call FCC at 618-842-3711.  Please reference course number 32221 when calling.

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